![Lamb shoulder](https://meatandmains.com.au/wp-content/uploads/2022/06/original-26-600x797.jpeg)
Lamb shoulder
Brine, then slow roasted for your convenience. Roast for 40-50min at 180C. We serve it with a tangy mint dressing to pour over once its ready. Each should feed 3-4 Adults.
$39.50
In stock
Click & Collect Only
Brine, then slow roasted for your convenience. Roast for 40-50min at 180C. We serve it with a tangy mint dressing to pour over once its ready. Each should feed 3-4 Adults.
$39.50
In stock